
Homesteading in Brooklyn

Petunia integrifolia or Petunia violacea. This could also be a hybrid Petunia spp. These grow wild in our backyard and around the neighborhood, though they originated in South America. The leaves are a light green. The pale center contrasts with other pictures on the web.

20 cups of basil = 10 batches!
There were 10 jars in all.
Our street was spared, but around the corner on Clinton, two trees in a row both came down in the tornado of 2010. Since this photo was taken, the stumps have been sawed to the ground.

No stranger to clamming, recently we tried a new way of preparing them. Baked clams require boiling first. Then they are covered with a mixture of cracker crumbs, butter, garlic salt, and parsley. With the final step, baking, they may have gotten a bit crispy, but they tasted good. Put alongside boiling and chowder, this is another good way to consume these wild caught chewy bivalves.
